David Seaman
***Topic: Nutrition Support and Immunity Relative to COVID-19
***Date and time: Saturday, October 24, 2020 1:00pm -3:00pm. This session is NOT being recorded. These hours count as Live hours if watched on October 24, 2020. If you are watching the recording, they count towards your "distance" hours.
Live hours: You must obtain a minimum of 20 live CE hours of the total 30 CE hours per license period.
Fearful of old age, Dr. Seaman follows his own lifestyle recommendations to avoid chronic disease. In doing so, he hopes to be able to surf and play golf until he is 80 or older. Learn how to apply these recommendations in your practice and personal life, while hearing about important therapeutic, diagnostic, and patient management issues.
A popular and renowned speaker on the various areas of nutrition, Dr. Seaman was recognized as the ACA’s Academician of the Year in 2006.
Dr. Seaman is a professor of clinical sciences at the National University of Health Sciences in Pinellas Park, Florida, where he teaches clinical nutrition and evaluation and management of the musculoskeletal and cardiorespiratory systems. He also is a faculty member for National’s Masters of Science program in advanced clinical practice.
Dr. Seaman is a graduate of Rutgers University and then New York Chiropractic College. He received a Master’s degree in nutrition from the University of Bridgeport and a diplomate in neurology through Logan College of Chiropractic.
Dr. Seaman has authored a book on clinical nutrition for pain and inflammation and has written several chapters and articles on this topic. His academic and clinical interests are focused on how pain and symptom/disease expression can be modulated with lifestyle choices and manual/rehabilitative interventions.